The experimental butchering of coypu (Myocastor coypus): implications for the analysis of the archaeofaunal record

Escosteguy, Paula

dc.creator	Escosteguy, Paula
dc.date.accessioned	2021-10-25T23:34:33Z
dc.date.available	2021-10-25T23:34:33Z
dc.date.issued	2020
dc.identifier	doi:10.1016/j.jasrep.2020.102330	en_US
dc.identifier.citation	Escosteguy, P. (2020). The experimental butchering of coypu (Myocastor coypus): implications for the analysis of the archaeofaunal record. Journal of Archaeological Science. Reports, 31, Article number: 102330. https://doi.org/10.1016/j.jasrep.2020.102330	es_AR
dc.identifier.uri	http://repositorio.filo.uba.ar/handle/filodigital/12980
dc.format	application/pdf
dc.language.iso	eng
dc.relation.uri	https://www.sciencedirect.com/journal/journal-of-archaeological-science-reports/vol/31/suppl/C
dc.rights	info:eu-repo/semantics/openAccess	en_US
dc.rights.uri	https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.source	Journal of Archaeological Science. Reports;31
dc.title	The experimental butchering of coypu (Myocastor coypus): implications for the analysis of the archaeofaunal record	es_AR
dc.type	info:eu-repo/semantics/article	en_US
dc.type	info:eu-repo/semantics/publishedVersion	en_US
dc.type	info:ar-repo/semantics/artículo	es_AR
ubaffyl.InvestigacionProyecto.titulo	Proyecto González-Frère	es_AR
dc.subject.area	Arqueología	es_AR